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Easy Avocado Toast with Sautéed Cherry Tomatoes

5 from 1 vote
This Easy Avocado Toast is a quick and flavorful breakfast or snack made with creamy avocado, sautéed cherry tomatoes, and simple seasonings on crispy toasted bread. It’s fresh, satisfying, and ready in just minutes.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 serving
Course: Appetizer, Breakfast
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 1 slice bread
  • 1/2 avocado
  • Cherry tomatoes
  • Olive oil
  • Italian seasoning
  • Garlic powder

Method
 

  1. Toast the slice of bread until golden and crispy.
  2. Heat a small skillet over medium heat and add a drizzle of olive oil.
  3. Add the cherry tomatoes to the skillet and sauté for a few minutes until they soften and begin to blister.
  4. In a small bowl, mash the avocado lightly with a fork. Season with a pinch of garlic powder and Italian seasoning.
  5. Spread the mashed avocado evenly over the toasted bread.
  6. Top with the sautéed cherry tomatoes.
  7. Finish with an extra sprinkle of Italian seasoning or garlic powder if desired. Serve immediately.

Notes

• Use sourdough or rustic bread for the best texture.
• Add a pinch of salt if desired to enhance flavor.
• Optional toppings include chili flakes, feta, or a fried egg.